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River Run Farm

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Lamb
 
Natural lamb, predominantly grass-fed.
 
Our Oxford/Corriedale crosses are raised on Maine pasture to produce a healthy environment, healthy animals and healthy meat. Animals raised on grass-based diets produce meat high in Omega-3 and CLA, which are believed to provide health benefits over the fats from animals raised on grain-based diets. 
 
Our customers have been thrilled with the flavor of our meat; mild enough that non-lamb lovers become converts!
 
It is never too early to reserve your lamb.
Generally available in the fall of each year. We sometimes have a few available at other times of the year. 
 
  • We raise lambs to slaughter weight, ranging from 80-110 pounds.

 

  • We sell whole lambs. Halves may be available upon request. Buying in quantity will save you as much as 50% compared to buying by individual cuts.

 

  • Occasionally we have cull ewes for sale for mutton.
 
  •  We will transport any animal you buy from us free of charge to one of our local processing facilities, where you may have them processed to your specifications.

 

  • Halal Slaughter welcome.